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Oregon Department of Agriculture

The Oregon Department of Agriculture helps guide and support all state commodity commissions, including OPVC. ODA provides oversight to make sure commissions operate fairly and transparently, while giving growers and processors a trusted partner in promoting Oregon agriculture.

Introducing Oregon Processed Vegetables

Oregon ranks among the top 10 states in the U.S. for producing processed vegetables for two powerful reasons. First, Oregon’s mild climate and rich soil encourages abundant cultivation. Second, vegetable processing facilities have been established across the state to ensure the freshest produce is processed to maintain quality through drying, freezing, and canning.

ODA Accepting Proposals

The Oregon Department of Agriculture (ODA) is pleased to announce a grant opportunity to help Oregon producers and processors access the school marketplace. Application materials are now available at ODA’s Farm to School webpage: https://oda.direct/F2S.

The deadline to apply is March 31, 2026, by 5:00pm.

Applicants must request funds greater than $10,000 and less than $50,000. 

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Avian Influenza and Biosecurity: Lessons from Past Outbreaks

Effective biosecurity is a proactive investment in the long-term health and stability of poultry flocks and the poultry industry. Ongoing biosecurity preparedness, regular updates to protocols, and a strong commitment to prevention of disease introduction are essential for safeguarding the health of poultry flocks of all sizes.

Stay up to date and learn more with information on the Oregon Department of Agriculture’s (ODA) Avian Influenza resources, webpages, and Animal Health Alerts.

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Oregon Receives $2 Million in Specialty Crop Block Grant Funds

October 2025... The Oregon Department of Agriculture and US Department of Agriculture have announced this year’s recipients of the Specialty Crop Block Grant Program funds. In Oregon, nearly $2 million will fund 13 projects to help boost the competitiveness of the state’s fruits, vegetables, tree nuts, nursery crops, and other specialty crops.

A list and summary of all funded projects, as well as application information is available at 
https://www.oregon.gov/oda/agriculture-services/specialty-crop/Pages/default.aspx

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Farm To School Program

The Farm to School Program works to connect Oregon farmers, ranchers, seafood harvesters, and food processors with school cafeterias, early child care centers, and summer meal sites. This enables more Oregon agricultural products to be served in the lunch line. It also helps connect youth to food production through school gardens, field trips to farms and ranches, and grower visits to the classroom.

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Learn More and Get Involved 

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